The Restaurant Employee Relief Fund has been created to help those struggling workers, with 100 percent of the monies raised going to impacted restaurant workers. NRAEF programs include: About Guy Fieri: Chef, restaurateur, New York Times Best Selling author and Emmy Award-winning TV host, Guy Fieri, is one of the world's most recognizable and influential culinary stars. Starting April 2, 2020, impacted restaurant workers will be able to apply online for a one-time, $500 check to use towards housing, transportation, utilities, child-care, groceries, medical bills and/or student loans. Applications for the grants will be made available starting April 2, according to a press release. Enter your Grants.gov tracking number(s) for submission status. WASHINGTON, March 27, 2020 /PRNewswire/ -- The National Restaurant Association Educational Foundation (NRAEF) announced today the creation of a Restaurant Employee Relief Fund (RERF) to support U.S. restaurant workers financially impacted by the COVID-19 crisis, and that industry icon Guy Fieri will lead a nationwide fundraising drive for the Fund via a Restaurant Relief America … “From bussing tables to flambe captain to dishwasher to chef… I’ve done it all. In 2017, he helped serve 3.5 million meals in Puerto Rico after the island was devastated by Hurricane Mariae. ", "My entire career has been in the restaurant business," said Guy Fieri. "From bussing tables to flambe captain to dishwasher to chef… I've done it all. Some of the information in this story may have changed after publication. These grants will be administered by the NRAEF and offered on a first-come, first-served basis. The campaign associated with the fund will raise money to give one-time $500 grants to impacted workers as soon as April. #RaisetheRERF @NRAEF, Donate now: https://t.co/XbWNUdIapO https://t.co/3yveg640JY. About the National Restaurant Association Educational Foundation (NRAEF): As the philanthropic foundation of the National Restaurant Association, the National Restaurant Association Educational Foundation's mission of service to the public is dedicated to enhancing the industry's training and education, career development and community engagement efforts. In 2006, Guy won Food Network's popular television competition show, "Next Food Network Star" and was awarded his own series, the Emmy nominated "Guy's Big Bite." They’re also expediting the hiring process by directing people to apply online or begin via text message (by texting JOBS to 47272). I’ve also spent the better part of the last 15 years traveling this great country meeting other folks who’ve dedicated their lives to this business and let me tell you something, they are the hardest working, most real deal workers you’ve ever met… the heartbeats of their communities. Fieri is the renowned chef, restaurateur, author, and Emmy Award Winning television Host of the Food Network's Diners, Drive-ins and Dives.
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